Pies available in the 6 or 9 inch

Raspberry & Rhubarb Pie

                                                         with a Gallet Crust

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling: Raspberries, Rhubarb, Brown Sugar, Unbleached Flour, Sea Salt, Eggs, Cinnamon

Topping: Brown Sugar, Oatmeal, Unbleached Flour, Margarine

                                                        $6.00 - $12.00

Old Fashioned Raisin Pie

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling: Raisins, Water, Brown Sugar, Cornstarch, Salt, Apple Cider Vinegar, Margarine

                                               $6.00 - $12.00

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Pecan Pie (No Added Corn Syrup)   

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling: Brown/White Sugar, Flour, Salt, Eggs, Almond Milk, Vanilla, Margarine, Pecans 

                                             $8.00 - $15.00

Peach Pie

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling: Peaches, Lemon Juice, Brown/White Sugar, Cinnamon, Nutmeg, Vanilla, Cornstarch, Margarine

                                                   $6.00 - $12.00

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Blueberry Pie

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling:  Blueberries, White Sugar, Cornstarch, Margarine, Lemon Juice

                                                    $6.00 - $12.00

Strawberry & Rhubarb Pie

Ingredients:

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar

Filling: Strawberries, Rhubarb, Brown/White Sugar, Cornstarch, Unbleached Flour, Cinnamon, Nutmeg

                                                             $6.00 - $12.00

Pumpkin Pie

Crust: Lard, Unbleached Flour, Sea Salt, Eggs, Apple Cider Vinegar.

Ingredients: Pumpkin Puree, Evaporated Milk, Eggs, Brown Sugar, Cinnamon, Ginger, Nutmeg, Pink Salt

                                                                                             $6.00 - $12.00